A lot of people are being pushed into high-dose methylated vitamins after genetic testing. But when methylation is already adequate, adding more can backfire.
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If you’ve tried every IBS diet — low FODMAP, gluten-free, keto, paleo, or “clean eating” — and you still don’t feel right, this is for you.
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Today I want to talk about methylation testing, including genes like MTHFR—what this testing actually tells you, why it’s become so popular, and why, in many cases, it’s over-rated and over-treated.
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Many people try to treat Candida and fail — not because Candida isn’t the problem, but because the treatment approach is incomplete or out of order.
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If you’ve been told you have IBS… then SIBO… then Candida… and you’re confused about which one you actually have — this video will help you finally make sense of it.
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Candida often doesn’t show up on tests — and that confuses a lot of people. Candida doesn’t shed consistently, stool tests have limits, and blood tests often miss gut-localized problems.
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If you’ve been struggling with IBS for years, it’s not because you’re complicated, broken, or doing something wrong. It’s usually because one or more root causes were missed.
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If you follow Peter Attia, you already know modern medicine is reactive—and broken. What most people don’t realize is that the type of systems-based, preventive, metabolic-focused medicine Peter Attia talks about has been practiced for decades by naturopathic doctors.
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Everyone wants to cure cancer. But curing a disease requires understanding and addressing its causes.
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IgG and IgA food antibody testing is often misunderstood. It’s not a food allergy test—and it’s not something you should interpret on your own.
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